Our menu

Welcome to Gallery Cafe on View! Enjoy our delicious all-day breakfast, tasty lunch options in a warm and inviting atmosphere. We are located right next door to the Bendigo Art Gallery and overlooking Bendigo’s beautiful Rosalind Park.


All day

Eggs your way 13.90
Poached, fried or scrambled served on Turkish bread, with herb salt and onion jam
Gluten free bread available
Add Bacon +4.00, Blistered tomatoes +3.00, Salmon +6.00

Smashed avocado 19.90
Smashed avocado on toasted dark rye, served with wild blackberries, ricotta salata, toasted pecans and finished off with a wedge of lemon

Pancakes 21.90
Pancakes served with slow-cooked figs, vanilla bean ice-cream, spiced orange syrup and roasted hazelnuts (figs can be replaced with fresh berries)

Rustic thick-cut raisin toast 10.90
Gourmet fruit toast

Granola bowl 14.00
House made granola, coconut yoghurt, granny smith and cinnamon compote

Croissant 12.90
Locally made croissant, lightly toasted with smoked ham, and aged cheddar, add fresh tomato

BAGELS AND TOASTIES (Served all day)

Toasted Turkish bread filles 10.90
with fresh tomato, basil and brie cheese

Smoked salmon bagel 13.90
Smoked salmon, dill-infused ice cream cheese, red onion and rocket

Vegetarian Turkish bread toastie 10.90
Filled with roasted vegetables and house-made relish

Toastie of the week (see specials board)

Bagel of the week (see specials board)



11am – 3pm

Flat head tails 23.00
Battered flathead tails served with a summer salad, chips, fresh lemon and house-made aioli

Prawn linguine 26.00
Pan seared prawns, heirloom cherry tomatoes, fresh herbs, lemon zest and Harcourt olive oil

The Gallery Pie 18.90
House made pie served with our famous relish
See the specials board for pie of the week

Butter Chicken 21.90
House made butter chicken served with jasmine rice and papadam

Lamb Ragu 22.90
House made lamb ragu, fresh fettuccini, pecorino cheese and cracked black pepper

Burgers 16.90
Pork – BBQ pulled pork served with Swiss cheese and slaw.

Chicken – seasoned chicken served with roquette, pineapple and slaw, topped with brie cheese
and chipotle sauce.

Add chips +3.00


Caesar Salad 11.90
Add poached chicken +9.00

Cous Cous Salad 13.90
Cous Cous, lemon juice, dried cranberries, pistachio nuts, olive oil, baby peas, red onion, flat leaf parsley and mint
Add poached chicken +9.00

Thai Beef Salad 21.90
Marinated beef strips with lettuce, red onion, cucumber, tomato, fresh shallots and cashews
with a lime and coriander dressing

Soup of the day 12.90
Served with toasted Turkish bread and black salted butter

Little people

All 10.00

Tempura battered chicken nuggets
Served with chips
Battered fish and chips
Little bacon and eggs
Crunch fries